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Tofu Whipped Cream

Prep time: 5 minutes

Cooking time: 5 minutes

Yields: 1 person

 

Ingredients:

  • 1 package silken tofu

  • 3 tablespoons maple syrup

  • 1-2 teaspoons vanilla extract

  • 1-2 tablespoons almond or cashew butter

 

Directions:

  1. Blend all ingredients into a blender or food processor until smooth.

  2. Place in fridge to chill.

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