Prep time: 10 minutes

Cooking time: 30 minutes

Yields: 4 people

 

Ingredients:

• 2 whole skinless, boneless chicken breasts, split

• 8 ounces plain yogurt

• 1 cup cilantro, finely chopped

• 1/2 cup fresh lime, juiced

• Dash of cayenne pepper

• 1 clove fresh garlic, minced

• 1 large ripe mango, peeled, finely diced

 

Directions:

1. Preheat oven to 375 degrees.

2. Combine1/4 cup yogurt,1/4 cup of cilantro, half of the lime juice, cayenne pepper and garlic. Coat chicken breast with this mixture, marinate for at least 1 hour.

3. While chicken marinates, purée remaining yogurt, 2/3 of cubed mango, 1/2 teaspoon lime juice and 1 cup cilantro in blender.

4. Bake chicken in a glass baking dish for 25-30 minutes.

5. Place chicken on serving plates, pour on sauce and sprinkle with mango and extra sauce on side.

6. Add a sprig of fresh cilantro for garnish.