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Sherry Khachatryan, RN, BSN, AADP,
Integrative Nutrition Health Coach
Mango Blueberry Sorbet
Prep time: 5 minutes
Cooking time: 0 minutes
Yields: 6 people
1 bag frozen mango
1 bag frozen blueberries
1 tablespoon agave syrup or honey
1/4 cup apple juice
Put all ingredients into a blender or Vita-Mix.
Blend until creamy, about one minute. You may have to scrape down the sides of the machine a few times if using a regular blender.
Place the rest in a Tupperware in the freezer to enjoy later.
You can use any frozen fruit you like or freeze fresh fruit such as bananas and strawberries.
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